AR
Andrew Raines (attending)
Export / Sales Manager, HQ Wine + Spirits
DB
Darryl Brooker (attending)
CEO, Okanagan Crush Pad Winery
MD
Matt Dumayne (attending)
Winemaker, Okanagan Crush Pad Winery
Certifications
Alcohol
13.5%
Analytical data
dry
0.7 g/l residual sugar